Momordica cochinchinensis
Gac Fruit
Description
Momordica cochinchinensis, also known as the spiny gourd or gac fruit, is a tropical vine known for its vibrant orange-red fruits and medicinal properties. The fruit is covered in distinctive spines and contains numerous seeds surrounded by a rich, red pulp. The pulp is rich in carotenoids, including lycopene and beta-carotene, which are powerful antioxidants. It's often used in traditional medicine and culinary applications, particularly in Southeast Asia. The plant thrives in warm, humid climates and needs a trellis or support for its climbing vines. Give it a lot of sun exposure. The fruit is best harvested when it turns bright red and the spines soften. This fruit can be used in dishes or to make juices.
Description
Momordica cochinchinensis, also known as the spiny gourd or gac fruit, is a tropical vine known for its vibrant orange-red fruits and medicinal properties. The fruit is covered in distinctive spines and contains numerous seeds surrounded by a rich, red pulp. The pulp is rich in carotenoids, including lycopene and beta-carotene, which are powerful antioxidants. It's often used in traditional medicine and culinary applications, particularly in Southeast Asia. The plant thrives in warm, humid climates and needs a trellis or support for its climbing vines. Give it a lot of sun exposure. The fruit is best harvested when it turns bright red and the spines soften. This fruit can be used in dishes or to make juices.