Cyclanthera pedata
Achocha - Caigua
Description
Cyclanthera pedata, also known as Caigua or Achocha, is a fast-growing vine native to South America, grown for its edible fruits. The vine produces delicate, palmate leaves and small, inconspicuous flowers. The fruits are elongated, green pods, often with spines or bumps, and are eaten raw or cooked. It thrives in a warm climate. This vine needs a lot of sun exposure. It needs a trellis or support for its climbing vines. It can tolerate a wide range of soil conditions, but prefers moist, well-draining soil. This plant is a great choice for a garden.
Description
Cyclanthera pedata, also known as Caigua or Achocha, is a fast-growing vine native to South America, grown for its edible fruits. The vine produces delicate, palmate leaves and small, inconspicuous flowers. The fruits are elongated, green pods, often with spines or bumps, and are eaten raw or cooked. It thrives in a warm climate. This vine needs a lot of sun exposure. It needs a trellis or support for its climbing vines. It can tolerate a wide range of soil conditions, but prefers moist, well-draining soil. This plant is a great choice for a garden.