Coffea arabica
coffee arabica
Description
Coffea arabica, commonly known as the coffee plant, is an evergreen shrub or small tree native to Ethiopia. It is cultivated for its seeds, which are used to produce coffee. The plant produces fragrant white flowers that resemble jasmine, followed by red or yellow berries that contain the coffee beans. It thrives in warm, humid climates with partial shade and well-drained soil. Coffee plants require acidic soil. Providing regular pruning to maintain their shape and encourage new growth can also benefit the plant. The seeds are roasted and ground to produce the beverage that is a global favorite. It's best to provide partial shade and well-drained soil for it to thrive.
Description
Coffea arabica, commonly known as the coffee plant, is an evergreen shrub or small tree native to Ethiopia. It is cultivated for its seeds, which are used to produce coffee. The plant produces fragrant white flowers that resemble jasmine, followed by red or yellow berries that contain the coffee beans. It thrives in warm, humid climates with partial shade and well-drained soil. Coffee plants require acidic soil. Providing regular pruning to maintain their shape and encourage new growth can also benefit the plant. The seeds are roasted and ground to produce the beverage that is a global favorite. It's best to provide partial shade and well-drained soil for it to thrive.